Our adventures as we homeschool, travel, and explore our way through life... which was made more scenic by the additions of Asperger's, Parkinsonism, and Gluten Intolerance. Welcome to The Journey Unexpected!
This sounds so great..never cooked anything at that high temp. though,,think Ill go with 425. I know you from lapbooking,and wanted to add you on fb but couldnt find you.TOni
Leena, I was also a bit apprehensive about the 500 degree temperature, but it worked out great! If you try it at that temperature, please let me know how long and how it worked out. I'm definitely interested. My Facebook is at https://www.facebook.com/nvlynnae